White sauce

Making white sauce, that's perfect next to fish dishes such as fish balls
White sauce

Instructions

Melt butter and mix in flour

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In a casserole, melt butter and mix in flour

Add half the milk

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Now you want to mix in half the milk and mix well. Then add the rest of the milk and ensure you get a smooth sauce

Simmer for 5 minutes

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Now let the sauce simmer for 5 minutes. Then mix in salt and pepper to taste

Sauce can easily burn, so stir frequently

Server and enjoy

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Sauce works great with many fish dishes, you can also have Fish Balls in the sauce

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